Saufiya Karela-No Fry Recipe
You don’t have to scrape the peel or soak in salt or fry the karelas for this stir fry recipe. Just cut,add the spices and cook on a medium flame. I always made stuffed karelas as it is a family … Continued
No Onion No Garlic No Cream Curry-For Fasting/Vrat/Upvas
A No onion,garlic,versatile curry that can be used as a base for any Indian meal, be it Paneer Makhanwala/Butter paneer, Palak Paneer, Malai Kofta, Shahi Gobhi,Rajmah,Chana or even Butter chicken or any meat dish. I made it recently for my … Continued
Quinoa Moong Matar Pulao/Khichri
Healthy,Quick,Flavorful,One pot meal are all adjectives that can be used for this dish. For people not familiar with Quinoa, its pronounced Keen Wah and is actually a seed and not a grain at all, though some people like to call … Continued
Beet Ki Puri/Paratha
A great way to include vegetables into your diet is to mix it with atta/wholewheat and make puris/parathas out of it as these are made on a daily basis in every Indian household Most kids love puris/parathas but are not … Continued
Sandwich Dhokla with Dosa Batter
If you have left over dosa batter, why not make dhokla out of it! I had some left over Brown Rice Dosa batter left over and after making every variation of the dosa batter- still had a little left over. … Continued
Lauki ke Appe/Kofte
posted in: Five ingredient recipes, Gluten free, No Onion Garlic Recipes, Party Appetizers, Vegan, Vegetables and Greens |
2
A healthy,lowfat appetizer which utilizes the summer vegetable for an alternate to the traditional pakoras/koftas which are deep fried. Lauki, also known as Ghiya or Doodhi in India and Bottlegourd in English,is natures way of providing a vegetable which is … Continued
Sambar-A Tried and Tested Recipe
I like to call it my North Indian Sambar, just because I have strayed from the traditional use of some ingredients, for the traditional tamarind, I have used lemon juice instead. This was done initially because, tamarind was just not available in … Continued
Instant Khaman Dhokla with Tips/Tricks for Soft,Spongy Dhokla
Instant Khaman Dhokla with Tips and tricks for soft spongy dhokla-Spongy, khaman dhokla was something I always thought was only available in the Gujrati snack shops in Kolkata. Growing up there were a couple of stores, specially Anna purma , … Continued
Aloo Sabzi for Dosa
The best potato filling for your dosas! Perfectly seasoned with Mustard seeds, Urad dal, curry leaves and Sambar powder. Yes, the sambar powder gives the potatoes a unique,yummy taste. Dosa with its potato stuffing is an all time favorite for … Continued
All Natural Homemade Remedy for Constipation
In my quest for a natural cure for my constipation which came on due to my Hypo thyroidism, I discovered this concoction in an article in our daily newspaper written by Dr Gott,many years back. This was at a … Continued