Tamarind Chutney from Apple Butter– Instant Tamarind/Imli Chatni made from Apple Butter in minutes. This no cook Tamarind Chutney from Apple Butter-recipe provides a good serving of fruit and is as simple as mixing a few ingredients together. I had … Continued
Bored of the traditional Moong dal vade, I wanted to mix in a fun ingredient to give a boost of flavor. Looked in my fridge and saw Pesto, and thought why not try a fusion of Indian and Italian! So … Continued
One of the most popular dishes made in Indian homes, this is what we like to call soul food.This coupled with a steaming bowl of dal/lentils and Rice or Roti is completely satisfying. There are as many variations to … Continued
A healthy alternative to Jeera Rice, Jeera Quinoa is a great alternative for those who are watching their rice and carbohydrate intake. Makes a great accompaniment to curries and dals. Can be used in burrito bowls and even salads. Quinoa, … Continued
Besan Ke Laddoo-Moms Traditional Recipe -Besan/gramflour browned in ghee, topped with nuts and sugar-what’s not to love about it! The smell of besan roasting in ghee/butter wafts into the whole house and takes me back to my childhood. One of … Continued