Nolen Gur Rabri Shots/Instant Gur Rabri in 6 minutes

How to Make Nolen Gur Rabri Nolen Gur Rabri shots require only 5 ingredients and is ready in 6 minutes. The taste is so unique and delicious that this recipe does not require any cardamom, saffron or nuts. I wanted … Continued

Panchamrit Cake/Rava Panchamrut Cake

    Milk ,yogurt, ghee, sugar and honey are the 5 ingredients of Panchamrit and when mixed with sooji, it makes a delicious egg free cake that can be used for parshad or for pujas. The honey is drizzled on … Continued

Eggless Rose Tiramisu with Rusk

posted in: Dessert, Eggless Baking | 0

This fusion dessert combines the Indian Rose Falooda flavor with rose flavored Cream cheese and whipping cream. With only 5 ingredients and having replaced the lady finger cookies with Rusk, this is an easy make ahead recipe. Traditional tiramisu is … Continued

Biscoff Cheesecake-No bake eggless cheesecake

This creamy Biscoff cheesecake needs no oven, no condensed milk, no flour, no eggs and no gelatin! Lotus Biscoff seems to have become a favorite lately. For those not familiar with it, its a spiced gingerbread short crust cookie (or … Continued

Brazilian Lemonade/ Limonada

A refreshing summer drink that’s creamy, tangy, sweet and frosty. This lemonade recipe is extremely popular in Brazil and is easily made with only 2 ingredients-Limes and condensed milk. It takes only 5 minutes to make this recipe and is … Continued

Eggless 3 Ingredient Coconut Semolina Cake/No oil, No condensed milk, No Flour

Coconut cake made with only 3 main ingredients. This cake needs no oil, butter, milk, eggs, flour or condensed milk. It doesn’t even require any special equipment, just a bowl and a spoon. Made with semolina/sooji this cake turns out … Continued

Eggless Tiramisu with Rusk/No alcohol/No ladyfingers

Eggless and alcohol free Tiramisu made with rusk, instant coffee and cream cheese. If you are making eggless tiramisu with store bought lady fingers or savoiardi cookies, then its not truly an eggless recipe as these cookies are made with … Continued

Moong Dal Halwa from Besan/No Moong Dal, No Soaking No Grinding

Love moong dal halwa but don’t want to spend the time in washing, soaking, grinding and roasting the moong dal. This quick recipe uses besan/gramflour instead of moong dal eliminating the need to soak and grind. Taste-just like traditional moong … Continued

Milk Powder Laddu Dipped in Chocolate

Three ingredient milk powder laddus are dipped in milk chocolate and white chocolate to resemble and taste like chocolate truffles! When traditional Indian laddu gets dipped in chocolate, we get this amazing fusion dessert. The milk powder laddu can be … Continued