Rose Kalakand in 4 minutes in Microwave

Only 4 minutes and 4 ingredients to make this quick and easy Rose Kalakand. With only one bowl to clean,its one of the easiest desserts to make. Does not require any food coloring or Rose extract, all the flavor and … Continued

Badam Katli/Almond Flour Barfi in 3 minutes

Badam Katli made in only 3 minutes in the microwave. Made with almond flour, these burfis need only 2 ingredients-Almonds and sugar! No milk,condensed milk,milk powder and no hassle of sugar syrup.This recipe is Vegan and Gluten Free. Traditionally the … Continued

Kova Kajjikaya-Easy recipe using frozen coconut and Instant Khoya

posted in: Dessert, Gluten free | 2

This recipe is a combination of two favorites-Coconut Laddoos and Doodh Peda. First a filling of coconut is made which is then wrapped in soft, delicious khoya/peda.  A quick and easy version of the traditional dessert from Andhra Pradesh. This … Continued

Doodh Peda in 4 minutes/Instant Microwave Peda Recipe

Only four minutes in the microwave and three ingredients needed to make this easy and delicious peda recipe.This is also your basic khoya/mava recipe that can be used in any recipe that calls for khoya/mava. The taste and texture of … Continued

Medhu Vadai/Ulundu/Uddina Vadai/Urad Dal Vada

This is a fool proof recipe for beginners who struggle to make traditional style medhu vadai with a hole in the middle.I have included tips and tricks to make perfect donut shaped Medhu Vadas without any special gadgets or skills. … Continued

Rose Mousse Shots-No Eggs No Gelatin No Agar Agar

This fusion dessert combines the Indian rose falooda flavor with fluffy whipped cream to make this very appealing and crowd pleasing dessert. Made without eggs,gelatin or agar agar, these mousse shots are light and airy. This recipe is a two … Continued