Navratri Parshad-Halwa,Poori and Chana
2 Apr 2017

Navratri Parshad-Halwa,Poori and Chana

by | posted in: Five ingredient recipes, Lentils/Beans/Dals, Main Course, No Onion Garlic Recipes, Vrat/Fasting | 0

Jai Mata Di, Halwa, Poori and Kala Chana is the typical parshad made on Ashtami/Navami day after praying to goddess Durga for 7/8 days. Navratri is the story of the fight between Durga and the demons and the eventual victory of … Continued

Collection of Navratri/Vrat Recipes
26 Mar 2017

Collection of Navratri/Vrat Recipes

by | posted in: No Onion Garlic Recipes, Vrat/Fasting | 0

Jai Mata Di,navratri is a time of cleansing both the mind and body by eating satvic food that is basic, pure and minimalistic with very few ingredients. During Navratri we are always looking for recipes that follow the norms of … Continued

Kala Chana-Navratri Parshad
10 Dec 2016

Kala Chana-Navratri Parshad

by | posted in: Fitness, Five ingredient recipes, Gluten free, Lentils/Beans/Dals, Main Course, No Onion Garlic Recipes, Party Appetizers, Vegan, Vrat/Fasting | 0

A versatile, high protein,one pot meal the can be eaten as an appetizer when topped with chopped onions and cilantro/coriander or as a meal when served with puris and curried potatoes. The preparation time is minimal as it does not … Continued