Three ingredient milk powder laddus are dipped in milk chocolate and white chocolate to resemble and taste like chocolate truffles! When traditional Indian laddu gets dipped in chocolate, we get this amazing fusion dessert.
The milk powder laddu can be served as is, without dipping in chocolate. Tastes delicious even without the chocolate frosting for those who like the traditional taste of laddus. Since chocolate chips are readily available, I have used semi sweet chocolate chips for the milk chocolate layer. I also wanted to share how easy it is to use a baking bar,which is what I have used for the white chocolate.
I personally found it easier to work with the baking bar- it was easier to dip and coat the laddus. You can use either chocolate chips or a baking bar, both work. I found the baking bar right next to the chocolate chips in Walmart for $1.50. So both are reasonably priced. Chocolate chips don’t need to be chopped but even a drop of water in the bowl or spoon can ‘seize’ the chocolate,making it not spreadable.
I had earlier made kalakand topped with melted chocolate chips and that has been a favorite on my blog-been tried and reviewed by many.
Here is a Collection of Easy and Quick Laddoo Recipes
Also check out 22 Easy Indian Desserts ready in 10 minutes
And Seviyan ki Barfi in 10 minutes/Vermicelli Barfi/Semai ki Mithai
Moving on to the recipe, here is the written recipe,followed by the video and step by step pictorial recipe-
Milk Powder Laddu Dipped in Chocolate
Ingredients
- 8 tbsp Unsalted Butter 1/2 cup/1 stick/ 113 gms
- 14 oz Condensed Milk 1 can/410 gms
- 1 1/3 cup Non Fat Milk Powder
For Chocolate Coating
- 1 cup Semisweet chocolate chip or Baking Bar
- 113 grams White chocolate baking bar or chocolate chips 4 oz
- 3 tsp vegetable oil
For garnishing
- chopped nuts,rose petals, sprinkles, dry coconut powder,
Instructions
Instructions For Milk Powder Laddu on stovetop
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In a pan melt butter on low and add the condensed milk,mix well
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Add the milk powder and continue to cook on low,stirring continuously till the mixture leaves sides and comes together like soft dough
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Take a small amount of dough and see if you can roll it into a small ball. This indicates the dough is ready, otherwise cook for a few more minutes
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Cool for few minutes and when cool enough to handle, grease hands with oil and roll into balls/laddoo
Instructions for Milk Powder Laddu in Microwave
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In a microwave safe bowl melt butter. Add the milk powder and condensed milk and mix well
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Microwave for one minute, mix and microwave again for 1 minute for total of 3 minutes, stirring after each minute. Cool and grease hands and shape into laddus
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Microwaves vary, it can take anywhere from 3 to 6 minutes.Take a small amount of dough, if you are able to shape it into a laddu, without cracking,then dough is ready.
Instructions for melting white chocolate
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Roughly chop the white chocolate baking bar and put in a microwave safe bowl
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Microwave for 20 seconds,mix, another 10 seconds, mix and then another 10 seconds and mix, for a total of 50 seconds It should have melted by now, if not, microwave in increments of 11 seconds. Melted chocolate should be smooth. Add 1 tsp oil and mix. Chocolate is ready for dipping
Instructions for melting semi sweet chocolate chips
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Put 1 cup chocolate chips into a DRY microwave safe bowl.
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Microwave for 30 seconds,mix, another 15 seconds, mix and then another 15 seconds and mix. It should have melted by now, if not, microwave in increments of 15 seconds. Melted chocolate should be smooth. Add 2 tsp oil and mix. Chocolate is ready for dipping.
Instructions for dipping Milk powder laddus in chocolate
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Put a laddu in melted chocolate, roll laddu using 2 forks to make sure laddu is covered well. Shake of the excess chocolate and slide on to a cooling rack. Immediately add the garnish of choice. Refrigerate for 30 minutes for it to set.
Video
Notes
Below is the video recipe on You Tube –If you like this video and would like to keep seeing similar content from me, please share, and subscribe to Aanchal’s Food, Fitness, Beauty and More.
Here is the step by step pictorial recipe
In a pan,melt butter on low
Add Condensed milk and mix well
Add milk powder and mix well
Continue cooking on low, stirring continuously till it leaves sides and becomes a soft dough
Take a small amount of dough and see if you can roll it into a small ball
This indicates dough is ready, otherwise cook for few more minutes
Cool for few minutes and when cool enough to handle but still warm
grease hands with oil and roll into balls/laddoos
Put 1 cup chocolate chips into a DRY microwave safe bowl
Microwave for 30 seconds, mix, 15 seconds, mix and then again 15 seconds and mix
It should have melted by now, if not, microwave in increments of 15 seconds. Melted chocolate should be smooth. Add 2 tsp oil and mix. Chocolate is ready for dipping.
Roughly chop the white chocolate baking bar and put in a microwave safe bowl
Microwave for 20 seconds,mix, another 10 seconds, mix and then another 10 seconds and mix, for a total of 50 seconds.
It should have melted by now, if not, microwave in increments of 11 seconds.
Melted chocolate should be smooth. Add 1 tsp oil and mix. Chocolate is ready for dipping
Put a laddu in melted chocolate, roll laddu using 2 forks to make sure laddu is covered well.
Shake of the excess chocolate and slide on to a cooling rack. Immediately add the garnish of choice. Refrigerate for 30 minutes for it to set.
Enjoy these Milk powdered laddus dipped in chocolate
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