Baked Vada Pav Using Canned Pillsbury Biscuits

Baked Vada Pav Using Canned Pillsbury Biscuits- is the ultimate street food with a modern twist. Here the pav or the bread is replaced with biscuit. The potato filling is stuffed into the biscuit along with the dry garlic chutney. Its … Continued

Baked Matar Kachori in Puff Pastry/Air Fried Matar kachori Pinwheel

Baked Matar Kachori in Puff Pastry/Air Fryer Matar Kachori Pinwheel-Traditional matar kachori filling stuffed into ready puff pastry makes these amazingly attractive and delicious pinwheels. These are healthier than the traditional kachoris as these are not deep fried, instead these … Continued

Medhu Vadai/Ulundu/Uddina Vadai/Urad Dal Vada

This is a fool proof recipe for beginners who struggle to make traditional style medhu vadai with a hole in the middle.I have included tips and tricks to make perfect donut shaped Medhu Vadas without any special gadgets or skills. … Continued