Daliye ka Dosa/Cracked Wheat Dosa
A healthy variation of dosa that uses Daliya/Cracked wheat as the main ingredient instead of Rice,making it perfect for people who want the taste and crunch of traditional,crisp dosas without the carbs that are associated with it. I am forever … Continued
Strawberry Kiwi Salsa
A unique salsa that uses fresh strawberries and kiwi instead of the traditional tomatoes for a flavorful burst of flavor. The bright colors of the salsa definitely make the salsa all the more appealing! Mexican food is so easy to … Continued
Restaurant Style Salsa in Minutes
Restaurant style salsa ready in minutes using canned tomatoes and fresh cilantro,peppers and garlic. A perfect appetizer that’s easy to make and has all the flavors and color that we are used to at our favorite Mexican restaurant. There is … Continued
Thai Veg Curry with Tofu/Paneer
This vegetarian version of Thai curry with tofu/paneer for protein and tonnes of veggies is such a perfect,healthy one pot meal. The use of readymade Thai curry paste really does make it come together in 10 minutes. I am a … Continued
Achari Masala
Home made Achari masala without any preservatives or additives is the perfect spice blend for not just pickles but also various curries. The prominent flavor in this spice blend/masala is Nigella seed/kalonji and fennel/sauf which is different from the usual … Continued
Saufiya Karela-No Fry Recipe
You don’t have to scrape the peel or soak in salt or fry the karelas for this stir fry recipe. Just cut,add the spices and cook on a medium flame. I always made stuffed karelas as it is a family … Continued
No Onion No Garlic No Cream Curry-For Fasting/Vrat/Upvas
A No onion,garlic,versatile curry that can be used as a base for any Indian meal, be it Paneer Makhanwala/Butter paneer, Palak Paneer, Malai Kofta, Shahi Gobhi,Rajmah,Chana or even Butter chicken or any meat dish. I made it recently for my … Continued
Quinoa Moong Matar Pulao/Khichri
Healthy,Quick,Flavorful,One pot meal are all adjectives that can be used for this dish. For people not familiar with Quinoa, its pronounced Keen Wah and is actually a seed and not a grain at all, though some people like to call … Continued
Beet Ki Puri/Paratha
A great way to include vegetables into your diet is to mix it with atta/wholewheat and make puris/parathas out of it as these are made on a daily basis in every Indian household Most kids love puris/parathas but are not … Continued
Sandwich Dhokla with Dosa Batter
If you have left over dosa batter, why not make dhokla out of it! I had some left over Brown Rice Dosa batter left over and after making every variation of the dosa batter- still had a little left over. … Continued